Our Menu
CURRIES
We have gluten-free and vegan options!
Appetizers
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Marinated in a tangy batter with Indian spices and deep fried. delicately spiced vegetables
$11.99 -
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Boneless chicken marinated in a tangy batter with Indian spices and deep fried.
$13.99 -
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Diced chicken marinated with spices and toast with bell peppers.
$18.99 -
Diced sliced of cottage cheese marinated with spices and toast with bell peppers.
$13.99 -
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Fish fried with onion, bell peppers tossed with Indian style Chinese flavour.
$14.99 -
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Tandoori
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Boneless chicken marinated with cream cheese, cashew nut paste, and Indian spices, grilled in a clay oven
$18.99 -
Tandoori Chicken, Lamb Seekh Kebab, Fish Tikka, Malai Tika, and Tandoori Prawns
$27.99 -
The Indian Chef’s Special Combo
Available 11:00am – 4:00pm
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Includes any 2 non-veg dishes, any 1 veg dish, naan, rice, and gulab jamun
$18.99 -
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Vegetarian Specials
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Homemade diced cheese and peas cooked in ginger, garlic, onion, and tomato sauce
$17.99 -
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Whole eggplant roasted in a tandoor, and cooked with onion, tomatoes, ginger, and garlic
$17.99 -
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Seasonal vegetables sauteed with eppers and tomatoes in an onion based sauce
$17.99 -
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Vegetable balls marinated with cottage cheese and potatoes with spices, cooked in spinach gravy
$17.99 -
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Chicken Specials
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Boneless chicken breast cooked in creamy tomato sauce. It’s what made us famous!
$21.00 -
Bonless chicken simmered in onions, ginger, garlic tomatoes, coriander, cloves, and cumin
$19.99 -
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Boneless chicken cooked in white cashew nut sauce garnished with sliced almonds.
$19.99 -
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Boneless chicken breast cooked in a unique blend of coriander & coconut curry
$19.99 -
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Lamb & Goat Specials
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Lamb cooked with onion sauce infused with fresh ginger & garlic, finished with coconut milk.
$18.99 -
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Boneless lamb stir fried with onion, garlic, ginger, bell pepper & fine Indian sauce.
$18.99 -
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Seafood Specials
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Fish cooked with mustard seeds and curry leaves in tomato-onion sauce with exotic spices
$20.99 -
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Biryani
Rice Specials
Bread
Sides
Salad
Desserts
Drinks
FAQ
What is the serving of each entrée?
All entrées are good for two people. We also have Meal Deals for one person
What are the spice levels of food?
We do not make spicy food unless specifically instructed by the customer.
How can one order Vegan entrees from the menu?
Just choose from the vegetarian section and ask us to make it vegan. We have also marked few vegan dishes on our menu.
Do you use MSG (monosodium glutamate), Citric acid and processed Sour Cream?
No, we never use them neither use any other chemical additives for any kind of preservation, refrigeration purposes to increase the shelf life of meat or vegetables for display or cooking purposes.
Does your Naan bread contain Egg?
No egg is used for preparation of NAAN dough. Our NAAN Bread is made fresh and is Egg Free.
Does your food contain alcohol?
We do not use any kind of cooking wine or alcohol for regular day-to-day orders. We do use cooking wine for food cooked as per client request during special occasions, events & parties.
What kind of oil do you use for cooking?
We only use omega-3 rich Canola Oil. Low on Saturated Fats and high in Unsaturated Fats.
Do you have procedures in place to minimize cross-contact in the kitchen?
Yes, when you tell us about your allergies, we do alert our kitchen staff about your order requirement and allergies for safer food handling.
Even with processes and procedures in place, we are mindful that we are not an allergen free facility. As such, we cannot guarantee that any item is free of any allergen. While we regret that this may disappoint some guests, we feel strongly about being transparent about what we can and cannot guarantee.
